Author Archives: ron2017

Clean Label Experts Ulrick & Short Launch Fat Replacer Starch

April 04th 2017 Clean Label experts Ulrick & Short launch fat replacer starch. Ulrick & Short is introducing luxury to lower fat foods with its new clean label starch fat replacer, Delyte 9. Responding to demand for effective ways to tackle … Continue reading

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Tate & Lyle Extends Clean-Label Starch Portfolio

April 03th 2017 Tate & Lyle extends Clean-Label portfolio with launch of tapioca-based starch in EMEA. Tate & Lyle PLC have announced the introduction of its tapioca-based CLARIA Bliss starch to the Europe, Middle East & Africa (EMEA) region, responding to … Continue reading

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ADM to Acquire Chamtor, Strengthens European Sweetener Footprint

March 27th 2017 ADM adds to European Sweetener and Starch footprint with proposed acquisition of Chamtor. Archer Daniels Midland Company (ADM) have announced that it has been granted exclusivity in relation to the proposed purchase of Chamtor, a French producer of … Continue reading

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Cargill Invests in Asia-Pacific Specialty Starch Expansion

March 15th 2017 Cargill invests in Asia-Pacific Specialty Starch expansion. Cargill has announced that it will be investing in a number of key specialty starch projects in the Asia Pacific region. One of the world’s largest corn milling companies, Cargill aims … Continue reading

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Ingredion Completes Acquisition of Rice Ingredients Business In Thailand

March 10th 2017 Ingredion Completes Acquisition of Rice Ingredients Business In Thailand. Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced today that it has successfully completed the acquisition of the rice starch and rice flour business … Continue reading

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Cargill Texturizing Solution Can Cut Winegum Production Time by 50%

March 10th 2017 Cargill Texturizing Solution can cut winegum production time by 50%. Cargill has introduced a newly developed texturizing solution that will enable European confectionery manufacturers to achieve optimal texture and transparency while reducing drying time by up to 50 … Continue reading

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68th Starch Convention in Detmold, Germany in April

March 03rd 2017 Starch Convention (with exhibition) for the 68th time in Detmold, Germany coming April 4th and 5th. The Starch Convention is an international conference of the Association of Cereal Research Association – in cooperation with the Max Rubner Institute, … Continue reading

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Tate & Lyle Opens CO2 Efficient Plant After $60 Million Investment

February 23rd 2017 Tate & Lyle celebrates completion of major energy efficiency and CO2e reduction project in Tennessee. Tate & Lyle PLC has opened its new co-generation plant at its corn wet milling facility in Loudon, Tennessee. The new natural gas-fired … Continue reading

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Upcoming Starch Event: Starch World Americas

February 08th 2017 Starch World Americas, June 13-14 2017 in Foz do Iguaçu, Brazil. “Opportunities in Starches & Derivatives Markets for the Food Sector”. “Regional Cassava & Corn – Raw Material Balance for Starch Industry”. CMT Starch World Series: CMT’s Starch … Continue reading

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Roquette to Build World’s Largest Pea Protein Processing Plant

January 18th 2017 Roquette to build the largest pea protein processing facility to date for food, nutrition and health markets. Roquette is to build the world’s largest pea protein processing facility in Canada to keep pace with global demand for plant … Continue reading

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