Maandelijks archief: mei 2021

Study Explains Early Humans Ate Starch And Why It Matters

May 11th 2021 Neanderthals ate starch-rich foods, expanding their brains. Neanderthals and ancient humans adapted to eating starch-rich diets 100,000 years ago, far earlier than previously believed, according to a new study on the evolutionary history of the human oral … Lees verder

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Swedish Starch Industry Pleased With Conclusion On CRISPR

May 07th 2021 European Commission’s positive conclusion on continued use of CRISPR for a competitive and green future. Swedish Starch industry pleased with European Commission’s positive conclusion on the use of CRISPR. On 29 April 2021, the European Commission published … Lees verder

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